Cheese Tastings

Why Merlot is a Cheese Plate’s Best Friend

Why Merlot is a Cheese Plate’s Best Friend

by Anne Kjellgren @ Food Wine and Flavor | Jan 22, 2026 | Bordeaux, Cheese Tastings, Expand Your Palate, Merlot

The Rich Heritage of Left Bank Bordeaux: A Journey Through Terroir

The Rich Heritage of Left Bank Bordeaux: A Journey Through Terroir

by Anne Kjellgren @ Food Wine and Flavor | Jan 11, 2026 | Bordeaux, Cabernet Sauvignon, Cheddar, France, Wine, Wine Regions

Halloumi: The Grill-Friendly Cheese That Makes Wine Come Alive

Halloumi: The Grill-Friendly Cheese That Makes Wine Come Alive

by Anne Kjellgren @ Food Wine and Flavor | Dec 1, 2025 | Cheese Tastings, Food, Halloumi

Why I Absolutely Love Cheese – and How You Can Too

Why I Absolutely Love Cheese – and How You Can Too

by Anne Kjellgren @ Food Wine and Flavor | Feb 5, 2025 | Brie, Cheddar, Cheese Tastings, Food, Foundations, Gouda, Swiss

France: Champagne Wine Region – The Sparkling Jewel of France

France: Champagne Wine Region – The Sparkling Jewel of France

by Anne Kjellgren @ Food Wine and Flavor | Dec 28, 2023 | Brie, Champagne, Chardonnay, France, Pinot Noir, Wine, Wine Regions

Take a deep dive into the Champagne wine region. Learn about its location, terroir, climate, grape varieties, how to serve and pair with food.

Swiss Cheese: The Hole Story of How to Appreciate its Flavors and Pairings

Swiss Cheese: The Hole Story of How to Appreciate its Flavors and Pairings

by Anne Kjellgren @ Food Wine and Flavor | Apr 20, 2023 | Cheese Tastings, Swiss

Looking for Luxurious? You’ll Adore Classic Brie with its Plump, Buttery Flavor

Looking for Luxurious? You’ll Adore Classic Brie with its Plump, Buttery Flavor

by Anne Kjellgren @ Food Wine and Flavor | Apr 6, 2023 | Cheese Tastings