• Follow
  • Follow
  • Follow
  • Follow
  • Follow
  • Home
  • Expand Your Palate 2026
  • Contact
  • FOOD
    • Cheese Tastings
      • Brie
      • Cheddar
      • Gouda
      • Swiss
    • Recipes
      • Appetizers
      • Dessert
      • Main Dishes
      • Side Dishes
      • Wine Cocktails
        • ​German White Mulled Wine: A Bright Twist on a Winter Classic
        • Mulled Wine
  • WINE
    • Lifestyle
      • Expand Your Palate
      • Mindful January
      • Tasting Tips
        • Tips for Storing and Serving
      • Wines for Your Holiday Table
      • Wine Travel
    • Varietals
      • Cabernet Sauvignon
      • Chardonnay
      • Gamay
      • Grenache or Garnacha
      • Merlot
      • Pinot Noir
      • Riesling
      • Syrah or Shiraz
    • Wine Regions
      • France
        • Alsace
        • Bordeaux
        • Burgundy
        • Champagne
        • Loire
        • Rhone
      • Italy
        • Northern Italy
        • Central Italy
        • Southern Italy
      • United States
        • California
        • New York
        • Texas
    • Wine Styles
      • Rosé
      • Sparkling
        • A Guide to Sparkling Wine Varieties
        • Champagne Wine Region
    • Winemaking
      • Carbonic Maceration
      • Sulfites
  • FLAVOR
    • Basic Flavors
      • Fat and Richness
      • Savory or Umami
      • Sour
    • Foundations

Category: Food

France: Champagne Wine Region – The Sparkling Jewel of France

France: Champagne Wine Region – The Sparkling Jewel of France

by Anne Kjellgren @ Food Wine and Flavor | Dec 28, 2023 | Brie, Champagne, Chardonnay, France, Pinot Noir, Wine, Wine Regions

Take a deep dive into the Champagne wine region. Learn about its location, terroir, climate, grape varieties, how to serve and pair with food.

read more
Elegant Queens Cup Wine Cocktail

Elegant Queens Cup Wine Cocktail

by Anne Kjellgren @ Food Wine and Flavor | May 5, 2023 | Recipes, Wine, Wine Cocktails

read more
Swiss Cheese: The Hole Story of How to Appreciate its Flavors and Pairings

Swiss Cheese: The Hole Story of How to Appreciate its Flavors and Pairings

by Anne Kjellgren @ Food Wine and Flavor | Apr 20, 2023 | Cheese Tastings, Swiss

read more
Looking for Luxurious? You’ll Adore Classic Brie with its Plump, Buttery Flavor

Looking for Luxurious? You’ll Adore Classic Brie with its Plump, Buttery Flavor

by Anne Kjellgren @ Food Wine and Flavor | Apr 6, 2023 | Cheese Tastings

read more
How To Make Your Own Delectable Butter: A Simple and Tasty Recipe

How To Make Your Own Delectable Butter: A Simple and Tasty Recipe

by Anne Kjellgren @ Food Wine and Flavor | Jan 27, 2023 | Foundations, Recipes

read more
Next Entries »

Find More

Follow

Feel free to follow us on social media for the latest know-how and more inspiration.

  • Follow
  • Follow
  • Follow
  • Follow
  • Follow

A Blog about Savoring the Good Stuff.

  • Follow
  • Follow
  • Follow
  • Follow
  • Follow
Copyright © 2026 Food Wine and Flavor

Privacy Policy