Salt & Vinegar Chips + Sancerre: The Acid Test by Anne Kjellgren @ Food Wine and Flavor | Mar 7, 2026 | Expand Your Palate, Pairings, Sauvignon Blanc
Sauvignon Blanc: The Grape That Travels by Anne Kjellgren @ Food Wine and Flavor | Mar 3, 2026 | Australia, Expand Your Palate, Loire, Sauvignon Blanc, Varietals
Sancerre: Where Sauvignon Blanc Becomes Something Else by Anne Kjellgren @ Food Wine and Flavor | Mar 1, 2026 | Expand Your Palate, Loire, Sauvignon Blanc
Herbed Pork Loin & Loire Reds: A Natural Pairing by Anne Kjellgren @ Food Wine and Flavor | Feb 26, 2026 | Cabernet Franc, Expand Your Palate, Pairings
Why I Share Wine the Way I Do — And Why Pattern Recognition Changes Everything About Pairing by Anne Kjellgren @ Food Wine and Flavor | Feb 25, 2026 | Lifestyle
Cabernet Franc: The Quiet Noble by Anne Kjellgren @ Food Wine and Flavor | Feb 24, 2026 | Cabernet Franc, Expand Your Palate, France, Loire
Touraine: Where the Loire Finds Its Voice by Anne Kjellgren @ Food Wine and Flavor | Feb 22, 2026 | Expand Your Palate, France, Loire
Smoked Trout Mousse: A Savennières & Muscadet Love Story by Anne Kjellgren @ Food Wine and Flavor | Feb 19, 2026 | Appetizers, Expand Your Palate, France, Loire, Muscadet, Pairings, Sauvignon Blanc, Varietals
Muscadet: The Misunderstood White Wine Worth Discovering by Anne Kjellgren @ Food Wine and Flavor | Feb 17, 2026 | Expand Your Palate, France, Loire, Melon de Bourgogne, Muscadet, Varietals
Pays Nantais – Where the Loire Meets the Atlantic by Anne Kjellgren @ Food Wine and Flavor | Feb 15, 2026 | Expand Your Palate, France, Loire, Muscadet, Wine Regions
Parmesan Popcorn + Chenin Blanc by Anne Kjellgren @ Food Wine and Flavor | Feb 14, 2026 | Chenin Blanc, Expand Your Palate, Loire, Pairings, Recipes, Snacks
The Caesar Salad Myth & Perfect Wine Pairing by Anne Kjellgren @ Food Wine and Flavor | Feb 12, 2026 | Appetizers, Chenin Blanc, Expand Your Palate, Main Dishes, Pairings, Side Dishes