Lifestyle

Mindful January | Segment 2 | Five S’s of Wine Tasting

by Anne Kjellgren @ Food Wine and Flavor | Jan 5, 2026 | Lifestyle, Mindful January, Tasting Tips

French Wine Regions: Gold Standard Quality for the Best Wines in the World

by Anne Kjellgren @ Food Wine and Flavor | Jan 4, 2026 | Expand Your Palate, France, Wine Regions

What Makes Bordeaux Special? The Wine Region Explained – Bordeaux 101

by Anne Kjellgren @ Food Wine and Flavor | Jan 4, 2026 | Bordeaux, Cabernet Sauvignon, Expand Your Palate, France, Merlot, Petit Verdot, Varietals, Wine Regions

Expand Your Palate: One Sip At a Time Series

by Anne Kjellgren @ Food Wine and Flavor | Dec 31, 2025 | Expand Your Palate, Tasting Tips, Uncategorized

Champagne & Caviar: When Friends, Bubbles, and Really Good Food Collide

by Anne Kjellgren @ Food Wine and Flavor | Dec 26, 2025 | Champagne, Lifestyle, Sparkling, Varietals

Demystifying Sulfites in Wine: Separating Fact from Fiction

by Anne Kjellgren @ Food Wine and Flavor | Feb 8, 2025 | Foundations, Lifestyle, Sulfites, Winemaking

Mindful January | Segment 1 –  Embrace Mindfulness and Intentionality

by Anne Kjellgren @ Food Wine and Flavor | Jan 1, 2025 | Lifestyle, Mindful January