Our Latest Posts
Old World vs. New World Wines
Wine has been celebrated for centuries, and the debate of old world wines vs. new world wines remains one of the most intriguing discussions in the industry. In this post, we dive into the nuances of old world vs new world wine—exploring everything from traditional,...
Mindful January | Segment 4 | Fascinating Wine Stories
The Story of People & Places Behind the Bottle Often, when visiting a restaurant or wine shop, we select a wine, enjoy it, and move on. However, each bottle has a rich history of wine waiting to be discovered. With the internet at our fingertips, we can easily...
Bordeaux: Right Bank – Native Home to Merlot
Understanding Bordeaux Wines: A Journey to the Right Bank When we talk about Bordeaux, we aren't referring to a specific grape but to a region. French wines are traditionally named after their place of origin rather than the grape varietals, making Bordeaux a symbol...
Discover Cabernet Sauvignon: Essential Facts, Tasting Notes, and Food Pairing Tips
Cabernet Sauvignon is one of the most popular and widely recognized grape varietals in the world of wine. Cabernet Sauvignon wine is grown in almost every wine-producing region around the globe, and is known for its bold and complex flavor profile. Let's explore the...
Mindful January | Segment 3 | Mindful Pairings – Elevate Your Dining Experience
Welcome to Discovering the Art of Wine Pairing on Food Wine and Flavor, where we dive into the transformative world of wine and food pairing. In this post, you'll uncover how the art of wine pairing evolves from my personal journey—from hosting elegant dinner parties...
The Rich Heritage of Left Bank Bordeaux: A Journey Through Terroir
French wines are named for the region they come from, rather than their grape varietals. When we talk about left bank Bordeaux wines, that is not a special type of grape, but rather one or more of the grape varietals approved for that area. This is one of several...
Mindful January | Segment 2 | Five S’s of Wine Tasting
Welcome to Mindful January on Food Wine and Flavor, where we’re transforming the art of wine tasting with a focus on the essential Five S's of Tasting Wine. In this post, we break down a step-by-step process—Sight, Sniff, Swirl, Sip, and Savor—to help you unlock the...
French Wine Regions: Gold Standard Quality for the Best Wines in the World
When it comes to wine, France is often the first country that comes to mind. French wine regions have a long history of wine production and is home to some of the world’s most famous wines. From Champagne in the north to Bordeaux in the southwest, dozens of regions...
The Art of Wine Tasting: A Beginner’s Guide to Unlocking Flavors and Aromas
Wine tasting is a fascinating experience that can be enjoyed by anyone, from casual drinkers to connoisseurs. It is a great way to explore the different flavors, aromas, and textures of wine and to appreciate the art and science of winemaking. In this blog post, we...
Mindful January | Segment 1 – Embrace Mindfulness and Intentionality
Welcome to Mindful January, a month dedicated to embracing mindfulness and intentionality in our wine experience. I'm Anne Kjellgren, and I'm thrilled to have you join me on this journey to foster a deeper connection to the art, science, history, and culture of wine....
Find More
Meet Anne
Meet your guide through Food Wine and Flavor. Anne holds WSET3 and CSW certifications as well as a passion for Savoring the Good Stuff!
Follow
Feel free to follow us on social media for the latest know-how and more inspiration.